Nursing homes should encourage seniors to be informed on how to select the best foods to fit their needs, according to an article on the Long-Term Living website
The Centers for Medicare & Medicaid Services (CMS) is supporting new dining practice standards that say nursing homes should encourage seniors to be informed on how to select the best foods to fit their needs, according to an article on the Long-Term Living website. The standards also encourage facilities to monitor diets and suggest alternatives that benefit residents while respecting their right to make choices.
August 25, 2014
Topic Area: Maintenance and Operations
Alleged Ransomware Administrator Extradited from South KoreaThe Phobos ransomware has been used globally to target over 1,000 organizations, including healthcare.
Design Plans Unveiled for New Intermountain St. Vincent Regional HospitalThe new hospital will be a 14-floor, 737,000 square-foot facility in Billings, Montana.
Ground Broken on New Pediatric Health Campus in DallasThe new campus will replace the existing Children’s Medical Center Dallas.
Pre-Construction Strategies for Successful Facilities ProjectsSavvy decisions can help facilities meet long-term goals by creating consistency and eliminating waste.
Geisinger Finds Success with Violence Prevention EffortsTheir safety measures included training staff in de-escalation, active-shooter response drills and equipping 6,000 employees with duress notification badges.