Long-Term Living article says using satellite kitchens results in lower net costs for communities and an improved dining experience for residents
A household dining model using satellite kitchens results in lower costs for care facilities and a better dining experience for residents, according to an article on the Long-Term Living website. Satellite dining allows meals to be prepared to order and the food is more nutritious, more attractive and served at a more ideal temperature, resulting in increased consumption and a reduction in weight loss among residents, the article said.
May 12, 2014
Topic Area: Maintenance and Operations
How Retail Design Can Improve the Healthcare Patient ExperienceHealthcare facilities can adapt retail design principles to improve patient comfort, streamline check-in and reuse existing spaces.
Jefferson Health Breaks Ground on Lehigh Valley Hospital—CoopersburgIt is expected to open in late 2027.
Encompass Health Plans Second Small-Format Rehabilitation HospitalThe hospital is expected to open in 2028.
Rethinking How Healthcare Facilities Fund Construction ProjectsRising costs and competing priorities are driving healthcare organizations to explore new financing arrangements and construction strategies.
Winners Named for the 15th Annual Healthcare Design AwardsAll winners will be honored and the Best of Competition and Transformation and Innovation Award recipients will be announced during a celebration on November 12.