Long-Term Living article says using satellite kitchens results in lower net costs for communities and an improved dining experience for residents
A household dining model using satellite kitchens results in lower costs for care facilities and a better dining experience for residents, according to an article on the Long-Term Living website. Satellite dining allows meals to be prepared to order and the food is more nutritious, more attractive and served at a more ideal temperature, resulting in increased consumption and a reduction in weight loss among residents, the article said.
May 12, 2014
Topic Area: Maintenance and Operations
Creating Healthcare Campus Master Plans That Allow Movement and RespiteA thoughtful campus master plan looks beyond buildings to the corridors and transitional spaces that shape how people experience healthcare environments.
Aspirus Health Celebrates Opening of Chippewa Falls Hospital and ClinicThe new facility combines hospital and clinic services in one location and is designed to support patients with coordinated, patient-centered care.
AdventHealth to Open Aurora Highlands Medical CampusAdventHealth Aurora Highlands includes a 24-hour freestanding emergency room, outpatient imaging and clinic services.
The Future of Healthcare Facility Construction ProjectsBrian Cowperthwaite highlights the invisible work that impacts everyone who walks through a healthcare facility.
Arnprior Regional Health Upgrades Building Controls to Improve IEQCase study: They wanted to improve the hospital facility’s IEQ to support patient care and reduce long-term operating costs.