Long-Term Living article says using satellite kitchens results in lower net costs for communities and an improved dining experience for residents
A household dining model using satellite kitchens results in lower costs for care facilities and a better dining experience for residents, according to an article on the Long-Term Living website. Satellite dining allows meals to be prepared to order and the food is more nutritious, more attractive and served at a more ideal temperature, resulting in increased consumption and a reduction in weight loss among residents, the article said.
May 12, 2014
Topic Area: Maintenance and Operations
Building Envelope Design: Beyond Energy EfficiencyAn integrated approach to envelope design can create more comfortable and energy-efficient hospitals.
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Mercy Medical Center to Be Integrated into Baystate HealthUntil the transition is complete and receives all regulatory approvals, Mercy Medical Center and Baystate Health will continue to operate independently.
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Building Hospital Resilience in an Era of Extreme WeatherExpert Jennifer Mahan discusses the vulnerabilities healthcare facilities face during disasters and the infrastructure strategies that keep operations running.