The Sidney & Lois Eskenazi Hospital in Indianapolis, Ind., has entered the grocery business, according to an article on the Foodservice Equipment and Supplies website.
The 450-square-foot Fresh For You Market is attached to the Ingram Micro Mobility Marketplace, the main casual-dining operation on the campus.
"We've partnered with vendors and figured out the logistics of running a grocery store. This fits in with a big passion of ours to work to combat the food insecurity and food desert issues in Indianapolis," Seth Grant, associate director of culinary services and business operations, said in the article.
The market offers groceries including produce and milk, eggs and cheese.
Building Envelope Design: Beyond Energy Efficiency
Outpatient Surge Reshapes Long-Term Strategy for Medical Outpatient Buildings
Mercy Medical Center to Be Integrated into Baystate Health
Managing IAQ in Healthcare Facilities During Wildfires
Building Hospital Resilience in an Era of Extreme Weather