UNC Rex Healthcare in Raleigh, N.C., is continuing to elevate its food offerings with a Mediterranean cafe, according to an article on the WRAL website.
Six years ago, UNC Rex ditched its friers for modern turbo convection ovens.
In the past year, the Heart and Vascular Center opened and with it came a new dining option — Kardia (Greek for "heart"), a Mediterranean-inspired cafe.
"We looked into the Mediterranean diet and how that is beneficial for heart health," UNC Rex's Executive Chef Ryan Conklin said. "The focus was on fresh vegetables, fruits, seeds, nuts and whole grains."
IAQ and Infection Mitigation: Plans Into Actions
Case Study: How NYU Langone Rebuilt for Resilience After Superstorm Sandy
Dayton Children's Hospital Announces New Rehabilitative Services Building
The Debate on Laundering Microfibers in Healthcare
Construction Begins for New Cancer Center at OhioHealth's Administrative Campus