A long-term center in DeWitt, N.Y., built a bistro where residents and families can "eat out" while staying in, according to an article on the Syracuse website.
The bistro offers full breakfast, hot and cold sandwiches, soups, salads and burgers. The bistro has daily specials, such as Memphis-style barbecue sandwiches and fried fish on Fridays. Wine and beers, from Ommegang and Southern Tier, are on tap.
"We want them to feel like they are in a restaurant," said Mary Ellen Bloodgood, who runs Menorah Park. "We don't want people to feel coming into a nursing home is a terrible thing to do."
The bistro, which opened in October, is also the only fully kosher restaurant in the immediate Syracuse area, according to Bloodgood and others who work at Menorah.
A Shift in Healthcare Facilities Management
Trauma-Informed Design Transforms Boston Homeless Shelter
Inside One of Healthcare's Most Ambitious Hospital Projects
Disinfectant Contact Time: The Case for Biofilm Disruption
Texas HHSC Reaches Construction Milestone for Panhandle State Hospital in Amarillo