Thirty-three people have been sickened by salmonella at four healthcare facilities in Southeastern Pennsylvania, according to an article on the Philadelphia Inquirer website.
Many of those affected ate pre-cut fruit from a New Jersey distributor, state and federal health officials said.
The facilities with the 33 known infections have thrown out the fruit and are working with state and FDA officials in an ongoing investigation.
The 33 Pennsylvania cases to date have been confirmed by laboratory testing.
Building Around Care: Lessons in Modernizing Active Healthcare Environments
St. Luke's Heart Hospital Opens at Anderson Campus in Pennsylvania
WindRose Health Network Ensnared in Vendor Data Breach
How Efficiency Checklists Help Hospitals Save Energy, Water and Money
Intermountain Healthcare Receives $50M Gift for Standalone Children's Hospital